Description
Vanilla sugar is used in baking any kind of cakes, pastries and cookies, in the preparation of creams, all kinds of sweet desserts, milk drinks. Gives baked goods a pleasant exquisite vanilla aroma. Shelf life: 12 months. Net weight: 15 g Ingredients: granulated sugar, vanillin flavor (food additive), natural vanilla. Nutritional value: in 100 g of finished product Proteins: 0 g Carbohydrates: 99.5 g Sugar: 0 g Fats: 0 g Fatty acid content: 0 g Ballast substances: 0 g Sodium: 0 g
Characteristics
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